The Institute
of Food Technologists (IFT) faced the challenge
of addressing the food technologist employment
shortage and raising awareness about the profession.
To resolve this issue, they leveraged volunteer
resources by creating effective, reusable and
long-lived communications materials that would
reach younger audiences through their science
teachers. The initiative has so far been successful
in reaching 15-20,000 high schools of its 25,000-school
target.
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